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Homemade Peach Lemonade

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A refreshing homemade peach lemonade, perfect for warm days, combining the sweetness of peaches with the tartness of lemons.

Ingredients

  • 4 ripe peaches, pitted and diced
  • 1 cup fresh lemon juice
  • 3/4 cup sugar (or to taste)
  • 4 cups cold water (or sparkling water)

Instructions

  1. Blend the ripe peaches until smooth.
  2. Combine the peach puree with freshly squeezed lemon juice and sugar in a pitcher.
  3. Stir well to incorporate everything and adjust sweetness to taste.
  4. Add cold water or sparkling water to achieve desired consistency.
  5. Serve chilled, over ice, garnished with lemon slices or mint if desired.

Notes

Store in the refrigerator for up to 5 days. Consider freezing in ice cube trays for a refreshing treat later.