Name: Hawaiian Roll Cheeseburger Sliders
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 12 Hawaiian rolls; 1 lb ground beef; 6 slices cheese (e.g., cheddar); 1 tablespoon seasoning (e.g., salt, pepper); Toppings (e.g., lettuce, pickles, onions); Ketchup (for serving); Mustard (for serving)

Hawaiian Roll Cheeseburger Sliders

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Irresistible Hawaiian Roll Cheeseburger Sliders that are perfect for any gathering, delivering a mouthwatering experience with their soft buns and gooey cheese.

Author: van-white
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 12 sliders
Category: Main Course
Method: Baking
Cuisine: American
Diet: Gluten Free Possible

Ingredients

12 Hawaiian rolls
1 lb ground beef
6 slices cheese (e.g., cheddar)
1 tablespoon seasoning (e.g., salt, pepper)
Toppings (e.g., lettuce, pickles, onions)
Ketchup (for serving)
Mustard (for serving)

Instructions

Preheat your oven to 350°F (175°C).
Brown the ground beef in a skillet over medium heat.
Season the beef to your liking.
Layer the cooked beef and cheese between the Hawaiian rolls.
Arrange the sliders in a baking dish and cover with foil.
Bake until the cheese is melted and the tops are golden, about 15-20 minutes.

Notes

For vegetarian options, substitute ground beef with plant-based alternatives or black beans. Serve with fries or salad.

Find it online: https://www.yacide.com/hawaiian-roll-cheeseburger-sliders/